Tomato Pie - cooking recipe

Ingredients

1 pie crust
3 to 4 tomatoes
salt (to taste)
pepper (to taste)
5 strips bacon, fried crisp
1 c. Cheddar cheese, shredded
1/2 c. mayonnaise

Preparation

Brown crust according to package directions.
Peel and dice tomatoes.
Put
into pie crust.
Sprinkle with salt and pepper. Crumble bacon on top.
Mix together cheese and mayonnaise.
Put on top of mixture.