Bill'S Beef Dip - cooking recipe
Ingredients
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2 (8 oz.) cream cheese
1/2 c. sour cream
1 large onion, chopped
1/4 tsp. black pepper
crushed red pepper to taste
5 oz. pack/jar sliced dried beef
walnuts or pecans, chopped (optional)
Preparation
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Mix all the ingredients with the cream cheese. If desired, sprinkle nuts on top. Serve with wheat crackers.
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