Hamburger Casserole - cooking recipe

Ingredients

2 lb. hamburger meat
1 small onion, chopped
1 can tomato soup
1 small pkg. macaroni, cooked
2 pkg. instant onion soup mix
1 1/2 c. grated mild Cheddar cheese

Preparation

Brown hamburger with onions.
Drain.
Add to cooked and drained macaroni in large casserole dish.
Mix tomato soup and onion soup mix.
Add enough water to make mixture soupy.
Top with grated cheese and bake at 350\u00b0 in oven until cheese is melted.