Brunswick Stew - cooking recipe

Ingredients
    3 c. minced chicken
    2 c. minced pork
    2 cans tomatoes
    2 cans cream-style corn
    1 c. chicken broth
    1 small onion
    dash of Worcestershire
    dash of Tabasco
    1 tsp. salt
    1/2 tsp. pepper
    1 (8 oz.) can tomato paste
Preparation
    Use food processor to mince meat.
    Cook all ingredients in crock-pot for 4 hours on high or 8 hours on low.

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