Brunswick Stew - cooking recipe
Ingredients
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3 c. minced chicken
2 c. minced pork
2 cans tomatoes
2 cans cream-style corn
1 c. chicken broth
1 small onion
dash of Worcestershire
dash of Tabasco
1 tsp. salt
1/2 tsp. pepper
1 (8 oz.) can tomato paste
Preparation
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Use food processor to mince meat.
Cook all ingredients in crock-pot for 4 hours on high or 8 hours on low.
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