Spaghetti - cooking recipe

Ingredients
    1 lb. hamburger meat
    1 medium bell pepper, diced
    1 medium onion, diced
    1 (12 oz.) can tomato paste
    1 to 1 1/2 c. water
    1 small can mushrooms, diced
    garlic salt or powder to taste
    1 small pinch of oregano
    1 tsp. parsley flakes
    1 pkg. spaghetti noodles
    Parmesan cheese
Preparation
    Brown ground beef with onions and bell peppers and drain.
    Add tomato paste, water and mushrooms.
    Add garlic to taste.
    Add oregano and parsley flakes.
    Sprinkle Parmesan cheese over top. Simmer over low heat for 30 to 40 minutes, stirring occasionally. Prepare noodles according to package and serve together.

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