Haystacks Candy - cooking recipe

Ingredients

2/3 c. peanut butter
1 (12 oz.) pkg. butterscotch chips
8 oz. chow mein noodles
1 c. chopped walnuts or peanuts

Preparation

Melt peanut butter and butterscotch chips.
Mix in noodles and nuts; coat well.
Drop by teaspoon on wax paper.
Place in refrigerator to chill.