Swedish Meatballs - cooking recipe

Ingredients
    2 lb. ground beef
    1 lb. ground pork
    1 to 1 1/2 c. bread crumbs
    3 to 4 well beaten eggs
    1 pkg. onion soup mix
    1 tsp. monosodium glutamate
    2 Tbsp. brown sugar
    1 tsp. pepper
    1/2 tsp. allspice
    1/4 tsp. nutmeg
    dash of salt
Preparation
    Mix together and shape into balls (size of large marble). Brown; pour sauce over meatballs in large casserole dish.

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