Chicken Curry - cooking recipe

Ingredients
    2 cans cream of mushroom soup
    2 Tbsp. mayonnaise
    1 Tbsp. lemon juice
    1 tsp. curry powder
    1 tsp. red pepper
    6 1/2 chicken breasts
    1 bunch or box broccoli
    1/2 c. Cheddar cheese, shredded
Preparation
    Mix in first five ingredients for sauce.
    Boil chicken and cut into pieces.
    Clean and cut broccoli or use frozen package, thawed.
    Stir-fry broccoli.
    Mix chicken, broccoli and sauce.
    Top with cheese.
    Bake for 1/2 hour in 9 x 12-inch pan at 375\u00b0.

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