Chicken Curry - cooking recipe
Ingredients
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2 cans cream of mushroom soup
2 Tbsp. mayonnaise
1 Tbsp. lemon juice
1 tsp. curry powder
1 tsp. red pepper
6 1/2 chicken breasts
1 bunch or box broccoli
1/2 c. Cheddar cheese, shredded
Preparation
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Mix in first five ingredients for sauce.
Boil chicken and cut into pieces.
Clean and cut broccoli or use frozen package, thawed.
Stir-fry broccoli.
Mix chicken, broccoli and sauce.
Top with cheese.
Bake for 1/2 hour in 9 x 12-inch pan at 375\u00b0.
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