Pioneer Macaroni And Cheese - cooking recipe

Ingredients

4 c. hot drained macaroni (8 oz. uncooked)
2 Tbsp. butter
1 1/4 c. sharp Cheddar cheese, cubed
1 tsp. salt
1/4 tsp. pepper
2 eggs, beaten
3 c. milk
paprika
parsley, pimiento strips and pepper rings

Preparation

Combine first 5 ingredients and pour over eggs and milk. Sprinkle with paprika.
Bake at 350\u00b0 for 40 to 50 minutes. Garnish with parsley, pimiento strips and pepper rings.
Makes 6 to 8 servings.