Green Pea Salad - cooking recipe

Ingredients

2 cans green peas
1/2 c. celery, chopped
1/4 c. onion, chopped
1/2 c. mayonnaise
1/3 c. sour cream
1 tsp. worcestershire sauce
1/4 tsp. pepper

Preparation

Mix all ingredients together and refrigerate for 2 hours before serving.