Matthew'S Waffles - cooking recipe

Ingredients

2 1/2 c. white flour
4 tsp. baking powder
1/2 tsp. salt
2 Tbsp. sugar
3 egg yolks
4 Tbsp. melted butter
3 c. milk
3 egg whites

Preparation

Sift flour and dry ingredients.
Beat egg yolks and add butter and milk.
Pour liquid mixture into dry and combine with just a few strokes.
Batter should have a pebbled look.