Swede Cookies - cooking recipe

Ingredients

2 c. light brown sugar
1 c. butter
2 eggs (add 1 at a time)
3 1/2 c. flour
1 tsp. baking powder
1 tsp. baking soda
2 tsp. vanilla
1 c. chopped nuts

Preparation

Blend first 3 ingredients.
Sift together flour, baking powder and baking soda.
Mix all ingredients together.
Roll into a tubular shape.
Refrigerate until stiff.
Cut into slices and bake at 350\u00b0.