Green Tomato Jam - cooking recipe

Ingredients

5 c. ground green tomatoes
5 c. sugar
1 (6 oz.) pkg. Jell-O (any flavor)

Preparation

Bring tomatoes and sugar to boil in saucepan, stirring constantly and boil for 5 minutes.
Take off stove and add package of Jell-O.
Stir until Jell-O is dissolved.
Seal in 1/2-pint jars and store in the refrigerator.