Taco Salad - cooking recipe

Ingredients

1 lb. ground chuck
1 small onion, chopped
1/2 c. taco sauce
1/2 c. sour cream
1/4 tsp. salt
tortilla chips
4 c. shredded lettuce
3/4 c. shredded Cheddar cheese
2 medium tomatoes, chopped
sliced pitted ripe olives
taco seasoning mix

Preparation

In medium skillet, cook and stir ground chuck and onion over medium-high heat until meat is brown and onion is tender.
Drain thoroughly.
Add taco seasoning mix to meat mixture as directed on package.
Layer ingredients as desired on serving plate and enjoy.