Broccoli & Rice Casserole - cooking recipe

Ingredients

1 Stick Margarine
1/2 c. Onion (Chopped)
2 pkgs. Frozen Broccoli (Chopped)
1 c. Rice (not Instant)
1 Can Cream of Chicken Soup
1 Small Jar Cheese Whiz (or Velveta)

Preparation

1. Saute onion in margarine. Cook broccoli for 7-8 minutes
2. Cook broccoli as directed on package.
3. Combine everything together and put in dish sprayed
with pam.
4. Bake at 350\u00b0 for 15 minutes.