Anchor Steam Chili - cooking recipe
Ingredients
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3 onions, chopped
3 lb. black beans, soaked
1 lb. diced tomatoes
2 c. tomato paste
10 lb. ground beef
12 oz. Porter
12 oz. Anchor Steam
1/2 c. chili powder
1/2 c. cumin
1/4 c. coriander
1/2 tsp. cinnamon
Preparation
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Sweat onions until clear.
Add beans and tomato paste.
Cook until beans are done, then add dried tomatoes.
Mix beef with seasonings and cook until crumbled and brown and drain all grease. Add this mixture to beans, then add all Porter and beer and cook 5 minutes.
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