Lemon Luscious Pie - cooking recipe

Ingredients

1 c. sour cream
1 c. sugar
3 Tbsp. cornstarch
1 tsp. finely grated lemon peel
1/4 c. butter
1/4 c. lemon juice
1 c. milk
3 egg yolks, beaten

Preparation

Combine all ingredients, except the sour cream, and cook until thick.
Cover and cool.
Fold in sour cream; pour into prepared pie shell (9-inch) of your choice and chill for at least 2 hours.
Top with whipped cream, if desired, or meringue.