Butterscotch Pecan Squares - cooking recipe

Ingredients

1 can sweetened condensed milk
12 oz. butterscotch chips
2 1/3 c. flour
1/2 tsp. soda
1/2 tsp. salt
10 Tbsp. butter
2/3 c. sugar
1 egg
1 tsp. vanilla
1/2 c. pecans

Preparation

Grease 9 x 13-inch pan.
Melt chips and milk.
Mix rest of ingredients except nuts.
Press 3/4 mixture in pan, pour melted chips and milk on top.
Crumble rest of topping and nuts on top. Bake at 350\u00b0 for 25 to 30 minutes.