Ingredients
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1 3/4 c. flour
1 1/2 c. confectioners sugar
1/2 c. unsweetened cocoa
1 c. cold butter or margarine
1 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can Eagle Brand sweetened condensed milk
1 egg
2 tsp. vanilla
1/2 c. chopped nuts
Preparation
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Combine flour, sugar and cocoa.
Cut in margarine until crumbly.
Reserve 2 cups.
Press rest on bottom of a 9 x 13-inch pan.
Bake at 350\u00b0 for 3 minutes.
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