Chocolate Pie - cooking recipe

Ingredients

1 1/2 c. sugar
6 Tbsp. flour
2 Tbsp. cocoa
1 large can Pet milk
1 c. hot water
1 tsp. vanilla
3 egg yolks

Preparation

Mix sugar, flour and cocoa.
Add milk and water gradually, stirring well.
Cook in double boiler, stirring constantly, until mixture thickens.
Beat egg yolks.
Add a little of the hot mixture into the eggs until all are stirred into hot mix.
Cook until it is creamy.
Remove from heat.
Add vanilla; pour into baked pie shell.
Make meringue and pile lightly on pie.
Brown in 400\u00b0 oven.