Fresh Apple Cake - cooking recipe

Ingredients

1 c. sugar
1/2 c. oil
1 1/2 c. flour
1/4 tsp. salt
2 c. apples (unpeeled), chopped
1 egg, slightly beaten
1 tsp. soda
1/2 c. nuts, chopped

Preparation

Put sugar over the apples; let stand for 20 minutes.
Mix oil and egg; sift flour, soda and salt and add to oil mixture.
Add apples and nuts; mix well.
Bake in a preheated 325\u00b0 oven for 45 minutes.