Katie'S Jam Bars - cooking recipe

Ingredients

1 yellow cake mix
1 1/2 sticks butter
2 1/2 c. quick oats
1 small jar jam
1 tsp. water

Preparation

Mix cake mix, butter and oats until crumbly.
Press 1/2 of mixture into greased 9 x 13-inch pan.
Mix jam with water and spread on top of first layer.
Press second 1/2 of mixture on top of jam layer.
Bake at 375\u00b0 for 20 minutes.
Cool and cut into bars.