Pineapple Cheese Ball - cooking recipe
Ingredients
-
2 (8 oz.) pkg. cream cheese, softened
1 (8 oz.) can crushed pineapple, drained
1/4 c. finely chopped bell pepper
1 tsp. seasoned salt
3/4 c. pecans, chopped
2 Tbsp. chopped onion
Preparation
-
Combine all ingredients and form into a ball.
Chill before serving.
Leave a comment