Sour Cream Spice Cake - cooking recipe

Ingredients

1 c. sugar
1 1/2 c. flour
1 tsp. baking soda
2 tsp. cinnamon
1/2 tsp. salt
1 Tbsp. sugar
2 Tbsp. flour
1 tsp. vanilla
5 Tbsp. oil
1 tsp. vinegar
1 c. warmed sour cream
1 Tbsp. brown sugar
dash of nutmeg

Preparation

Sift 1 cup sugar, flour, salt, soda and spices together into ungreased 8 x 8-inch pan.
Level mixture off, make three holes in it with a spoon.
Put vanilla in one, oil in second and vinegar in third hole.
Pour sour cream over; mix well until flour disappears. Mix last 3 ingredients; sprinkle over batter in pan.
Bake at 350\u00b0 for 40 to 45 minutes or until cake springs back when touched.