Banana Bread - cooking recipe

Ingredients

2 c. flour
1 tsp. soda
1/2 tsp. salt
1/2 c. corn oil margarine
1 c. sugar
2 eggs
1 c. (2 medium-sized) mashed bananas
1/3 c. milk with 1 tsp. lemon juice or vinegar
1/2 c. chopped nuts

Preparation

Cream
sugar
and
shortening.
Add
eggs
and
mashed bananas, then add mixed dry ingredients, alternating with sour milk, ending with dry
ingredients.
Then
add nuts.
Place in one large or two smaller bread pans, greased.
Bake for 1 hour at 350\u00b0.