Baked Corn - cooking recipe

Ingredients
    1 box Jiffy corn bread mix
    1 tall can whole kernel corn
    1 tall can cream-style corn
    8 oz. sour cream
    1 egg
Preparation
    Mix all ingredients (including liquid from corn).
    Bake in buttered deep casserole at 400\u00b0 until barely pulls away from side of dish.

Leave a comment