Bean Cakes - cooking recipe

Ingredients
    leftover pinto or Northern beans
    2 eggs
    1 large onion, finely chopped
    1/2 c. flour
Preparation
    Combine all ingredients in large mixing bowl.
    Mix well using a
    spoon.
    In large skillet, add oil.
    When hot, reduce heat
    to medium-low.
    Drop
    cakes
    into hot oil and fry until golden brown on both sides.

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