Porcupine Meatballs - cooking recipe

Ingredients

1/2 lb. ground beef
1/2 c. rice
1 Tbsp. onion
1 tsp. salt
1/2 tsp. pepper
1 (10 1/2 oz.) can tomato soup
3/4 c. water

Preparation

Mix ground beef, rice, onion, salt and pepper.
Shape into balls.
Place in pressure cooker.
Mix tomato soup with water. Pour over meatballs.
Jiggle for 10 minutes at 10 pounds pressure.