Cheese Soup #1 - cooking recipe

Ingredients
    1/3 c. finely chopped carrots
    1/3 c. finely chopped celery
    1/3 c. finely chopped green onions
    1 medium chopped white onion
    1/2 c. butter or oleo
    1 c. flour
    4 c. milk
    4 c. chicken broth (2 cans)
    1 (15 oz.) jar Cheez Whiz
    1 tsp. prepared mustard
    salt and pepper to taste
Preparation
    Beat the first 3 ingredients for 5 minutes.
    Boil the milk and broth. Stir in flour and onion mixture using wire whip.
    Add the Cheez Whiz with the mustard and salt and pepper to taste.

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