Sock It To Me Cake - cooking recipe

Ingredients

1 pkg. Duncan Hines butter cake mix
1 tsp. vanilla
1/2 c. sugar
3/4 c. Wesson oil
1 c. sour cream
1 c. chopped nuts
4 eggs

Preparation

Mix all together, adding eggs one at time.
Add nuts last. Pour half of cake mixture in greased and floured Bundt or other cake pan.
Make mixture of 2 tablespoons brown sugar and 1 teaspoon cinnamon; sprinkle over cake.
Pour over rest of cake mix.
Bake at 325\u00b0 for 1 hour.
Glaze with 1 cup powdered sugar and 2 tablespoons milk.