Quick Apple Cake - cooking recipe

Ingredients

4 eggs, beaten well
1 c. sugar
1 c. all-purpose flour
1 tsp. baking powder
2 c. apples, cut up into small wedges
1 c. chopped nuts

Preparation

Beat eggs well with sugar; add flour, baking powder and nuts. Add apples.
Bake in a greased and floured oblong (9 x 13-inch) pan until golden brown at 350\u00b0 for about 45 minutes.