Patricia'S Chicken Casserole - cooking recipe
Ingredients
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4 chicken breasts
1 box Uncle Ben's long grain and wild rice, prepared
1 small jar pimentos, chopped
1/2 c. water chestnuts or sliced almonds
1 can cream of celery soup
1 c. mayonnaise
1 can French-cut green beans
Preparation
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Boil chicken; debone and dice.
Combine all ingredients. Place in casserole dish.
Top with grated cheese or butter and bread crumbs.
Bake 30 minutes at 350\u00b0.
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