Patricia'S Chicken Casserole - cooking recipe

Ingredients
    4 chicken breasts
    1 box Uncle Ben's long grain and wild rice, prepared
    1 small jar pimentos, chopped
    1/2 c. water chestnuts or sliced almonds
    1 can cream of celery soup
    1 c. mayonnaise
    1 can French-cut green beans
Preparation
    Boil chicken; debone and dice.
    Combine all ingredients. Place in casserole dish.
    Top with grated cheese or butter and bread crumbs.
    Bake 30 minutes at 350\u00b0.

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