Oatmeal Cake - cooking recipe

Ingredients

1 c. oatmeal
1 1/2 c. boiling water
1 c. sugar
1 c. brown sugar
1/2 c. butter
2 eggs
1 1/2 c. flour
1 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon

Preparation

Mix together the oatmeal and boiling water; set aside to cool. Cream together the sugars and butter.
Add eggs.
Sift dry ingredients together; add everything to oatmeal.
Bake for 45 minutes at 350\u00b0 in a 9 x 13-inch pan.
Glaze while cake is warm.