Carrot-Macaroni Dish - cooking recipe

Ingredients

1 lb. ground beef
1 Tbsp. butter
1 can tomato soup
salt and pepper to taste
4 large carrots, coarsely chopped
1 medium onion, minced
1 lb. box macaroni

Preparation

Saute ground beef and
onion in butter in skillet until brown. Add remaining ingredients\tand
mix
well.
Pour
into greased casserole.\tBake at 350\u00b0 for 25 minutes.