Chocolate Zucchini Cake - cooking recipe

Ingredients
    1/2 c. oil
    1 3/4 c. sugar
    2 c. peeled and grated zucchini
    1 tsp. vanilla
    1/4 c. cocoa
    1 Tbsp. soda
    1/2 c. margarine
    2 eggs
    1/2 c. sour milk or buttermilk
    2 1/2 c. flour
    1 tsp. salt
Preparation
    Cream oil, margarine, sugar and add eggs and raw zucchini and mix well; add vanilla.
    Sift dry ingredients together and add alternately with milk.
    Place batter in greased 9 x 13-inch pan. Bake 1 hour at 325\u00b0.

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