Quick Apple Cake - cooking recipe

Ingredients
    4 c. diced, peeled tart apples
    2 eggs, beaten
    2 c. sugar
    1 c. nuts, chopped
    1/2 c. oil
    1 tsp. vanilla
    2 tsp. cinnamon
    2 c. sifted flour
    2 tsp. soda
    1/2 tsp. salt
Preparation
    Grease a 13 x 9-inch pan.
    Spread apples over bottom of pan. Pour over beaten eggs; mix.
    Add sugar, oil, nuts and vanilla, turning with fork.
    Add flour, cinnamon, soda and salt.
    Bake 50 to 60 minutes at 325\u00b0.
    Serve with Cool Whip.

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