Chewy Cakes - cooking recipe

Ingredients

1 stick butter
2 eggs
2 c. brown sugar
2 c. nuts, chopped
1 tsp. vanilla
2 c. self-rising flour

Preparation

Cream sugar and butter.
Add eggs; blend.
Add flour, blending in before you add vanilla and nuts.
Bake 20 minutes at 325\u00b0 if fast oven and 350\u00b0 if slow oven.