Lemon Glaze Cake - cooking recipe
Ingredients
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1 box lemon cake mix
1 pkg. instant lemon pudding
4 c. beaten eggs
3/4 c. vegetable oil
3/4 c. cold water
2 c. powdered sugar
1/3 c. ReaLemon
2 Tbsp. butter or margarine, melted
Preparation
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Mix cake mix and pudding together. Mix or beat the eggs, oil and water into the cake mixture for 4 minutes. Bake at 350\u00b0 for 35 minutes.
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