Crock-Pot Baked Beans - cooking recipe
Ingredients
-
3 lb. can pork and beans
1 large onion
1 large bell pepper
1 lb. hamburger meat
1 lb. smoked sausage
1/2 c. brown sugar
1/2 c. barbecue sauce
1/2 c. catsup
2 Tbsp. mustard
2 tsp. Worcestershire sauce
Preparation
-
Cook hamburger meat and onion in skillet and drain. Brown bell pepper and smoked sausage in skillet; drain.
Put all ingredients in crock-pot. Stir and cook for 5 to 6 hours on high or overnight on low.
Leave a comment