Crock-Pot Baked Beans - cooking recipe

Ingredients
    3 lb. can pork and beans
    1 large onion
    1 large bell pepper
    1 lb. hamburger meat
    1 lb. smoked sausage
    1/2 c. brown sugar
    1/2 c. barbecue sauce
    1/2 c. catsup
    2 Tbsp. mustard
    2 tsp. Worcestershire sauce
Preparation
    Cook hamburger meat and onion in skillet and drain. Brown bell pepper and smoked sausage in skillet; drain.
    Put all ingredients in crock-pot. Stir and cook for 5 to 6 hours on high or overnight on low.

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