5 Minute Fudge - cooking recipe

Ingredients

2/3 c. evaporated milk
1 2/3 c. sugar
1/2 tsp. salt
1/2 c. chopped nuts
16-diced marshmallows
1 1/2 c. Baker's chocolate
1 tsp. vanilla

Preparation

Mix together
milk, sugar and salt in a saucepan.
Cook and stir over medium heat until mixture comes to a boil.
Then boil five
minutes
stirring constantly, remove from heat and add marshmallows,
nuts,
chocolate
and vanilla.
Stir until marshmallows melt.
Pour into buttered 8-inch pan and cool.