Italian Chicken - cooking recipe

Ingredients

8 chicken breast halves, boned and pounded flat
thinly sliced Mozzarella cheese
1/4 tsp. garlic powder
1/4 tsp. onion powder
1/4 tsp. paprika
1/4 tsp. salt
1/4 tsp. oregano
1 c. Italian bread crumbs

Preparation

Sprinkle breasts with seasonings, then cover with cheese. Fold breasts over.
Dip in egg or milk, then roll in bread crumbs. Bake in 350\u00b0 oven for 50 to 60 minutes.