Spaghetti Casserole - cooking recipe
Ingredients
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1 1/2 lb. hamburger
2 Tbsp. butter
1 tsp. garlic
1 tsp. sugar
1 tsp. salt and pepper
1 (3 oz.) cream cheese, softened
1 1/2 c. sour cream
1 small onion
1/2 lb. Cheddar cheese
3 (8 oz.) cans tomato sauce
1 (8 oz.) pkg. spaghetti
Preparation
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Butter in cold skillet; add garlic, sugar, salt and pepper. Add meat and brown; drain.
Add tomato sauce.
Simmer uncovered for 20 minutes.
Cook spaghetti.
Combine sour cream, cream cheese and onion.
Place spaghetti in greased 13 x 9-inch casserole dish. Top with cream cheese mixture and then meat mixture.
Sprinkle Cheddar cheese over top.
Bake uncovered at 350\u00b0 for 30 minutes.
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