Angel Crisp Cookies - cooking recipe

Ingredients
    1/2 c. shortening
    1/2 c. butter
    1/2 c. sugar
    1/2 c. brown sugar
    1 egg
    1 tsp. vanilla
    2 c. flour
    1 tsp. soda
    1 tsp. cream of tartar
    1/2 tsp. salt
    1/2 c. walnuts, chopped (optional)
Preparation
    Cream butter, shortening and sugars.
    Add other ingredients in order given.
    Roll into balls the size of a walnut; dip top in sugar.
    Place on cookie sheet, sugar side up, and bake at 375\u00b0 for 8 minutes.

Leave a comment