Christmas Bars - cooking recipe

Ingredients

1 c. margarine
1 c. sugar
2 eggs
1 tsp. vanilla
2 c. flour
1 c. nuts
1/2 c. coconut, tinted
2 Tbsp. milk
1 c. powdered sugar, sifted

Preparation

Mix all ingredients well.
Spread in ungreased cookie sheet. Bake at 325\u00b0 for 30 minutes.
Spread frosting over bars while hot. Sprinkle with coconut.