Popcorn Balls - cooking recipe

Ingredients

8 qt. popcorn, popped without oil
1 c. molasses
1/2 c. sugar
1/4 tsp. soda
butter

Preparation

Do not add water, boil syrup until it hardens (not brittle). Add water the last thing, add soda to improve color.
Pour over corn, mix well and make into balls.
Do not pop corn with oil, just plain popcorn.
Butter your hands very good to keep from sticking.