Impossible Pie - cooking recipe

Ingredients

2 c. milk
4 eggs
1/2 stick oleo
1/2 c. sugar
1/2 c. Bisquick
1 tsp. vanilla
1 tsp. nutmeg
1/2 c. coconut (topping)

Preparation

Mix in blender all ingredients, except coconut, for 3 minutes. Bake in a 10-inch pie tin at 350\u00b0 for 40 minutes.
Put the coconut on top before baking.