Tater Tot Casserole - cooking recipe

Ingredients
    1 lb. ground beef (lean)
    1 can cream of mushroom soup
    6 oz. shredded Cheddar cheese
    1 pkg. Tater Tots
    salt and pepper
    onion powder
Preparation
    Brown meat; add soup mixture.
    Layer in casserole dish as follows: Tater Tots, meat and soup, cheese and Tater Tots.
    Salt and pepper to taste and add onion powder.
    Bake at 400\u00b0 for 25 minutes.

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