Tater Tot Casserole - cooking recipe
Ingredients
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1 lb. ground beef (lean)
1 can cream of mushroom soup
6 oz. shredded Cheddar cheese
1 pkg. Tater Tots
salt and pepper
onion powder
Preparation
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Brown meat; add soup mixture.
Layer in casserole dish as follows: Tater Tots, meat and soup, cheese and Tater Tots.
Salt and pepper to taste and add onion powder.
Bake at 400\u00b0 for 25 minutes.
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