Chicken-Cornbread Dressing - cooking recipe

Ingredients

3 c. cornbread, baked and finely crumbled
2 Tbsp. chopped onion
2 Tbsp. ground sage
1 c. celery, chopped
2 eggs, beaten
1 c. biscuits or loaf bread, finely crumbled
1 tsp. salt
1 tsp. pepper
chicken broth

Preparation

Combine all ingredients using enough chicken broth to moisten until very soft.
Pour into baking dish.
Dot with butter.
Bake in a 350\u00b0 oven until top browns.
Serve with chicken or turkey.