Apple Salad Dressing - cooking recipe

Ingredients

2 eggs, beaten
2 Tbsp. flour
1 1/2 c. sugar
2 Tbsp. vinegar
1 1/2 c. water
2 dashes salt
2 Tbsp. butter
1 1/2 c. pineapple juice
apples
celery
nuts

Preparation

Mix together the first 2 ingredients until smooth.
Add rest of ingredients and cook until thick.
Allow to cool.
Combine apples, celery and nuts and pour some of the dressing on top. Stir and serve.
Store balance of dressing in tightly covered container and keep refrigerated.