Ingredients
-
8 oz. cream cheese
3/4 c. sugar
16 oz. container frozen strawberries, thawed
20 oz. can crushed pineapple, well drained
2 bananas, diced
1 c. nuts (optional)
8 oz. container Cool Whip
Preparation
-
Cream sugar and cream cheese together.
Add strawberries, pineapple, bananas, nuts and fold in Cool Whip.
Pour into 9 x 12-inch pan.
Freeze.
Remove from freezer about 1/2 hour before serving.
Leave a comment